Nut Loaf

This is so tasty, meatloaf will pale in comparison! Filling too.

Two cups nuts (Any combination of one or more or all of these: Brazil Nuts, Almonds, Cashews, Pecans, Pine Nuts, Sunflower Seeds, Pumpkin Seeds, Walnuts, Hazelnuts)
Red pepper
Tomato
Garlic
Onions
Mushrooms
Whole Pine Nuts

1.Grind nuts in meat grinder.
2.Chop vegetables finely and steam for two minutes on low. (This is breaking the rule of raw a little but steaming on low for a minute or two you won't lose many nutrients).
3.Mix vegetables and ground nuts.
4.Put in baking pan and bake on low oven for two minutes to warm
5.Spread Tahini Sauce on top (Raw tahini, lemon juice, honey, and garlic)

Great cold on Manna Bread or Essene Bread, which are brands of unleavened (no yeast) bread. They are basically just cooked a minute or two on low so they are still full of life, as you can tell by how rich and filling they are compared to normal bread. There are all kinds of Manna bread, made from different combinations of nuts, seeds, sprouted grains, and fruit. A real delicacy with none of the dangers inherent in bread such as wheat, flour, eggs, butter and sugar, which all clog the body.